chard /ˈʧɑrd/
 可供食用之甜菜


 Chard n.
 1. The tender leaves or leafstalks of the artichoke, white beet, etc., blanched for table use.
 2. A variety of the white beet, which produces large, succulent leaves and leafstalks.

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 chard
      n 1: beet lacking swollen root; grown as a vegetable for its
           edible leaves and stalks [syn: Swiss chard, {spinach
           beet, leaf beet, chard plant, Beta vulgaris cicla]
      2: long succulent whitish stalks with large green leaves [syn:
         Swiss chard, spinach beet, leaf beet]