ele·cam·pane /ˌɛlɪˌkæmˈpen/ 名詞
1. Bot. A large, coarse herb (Inula Helenium), with composite yellow flowers. The root, which has a pungent taste, is used as a tonic, and was formerly of much repute as a stomachic.
2. A sweetmeat made from the root of the plant.
n : tall coarse Eurasian herb having daisylike yellow flowers
with narrow petals whose rhizomatous roots are used
medicinally [syn: Inula helenium]