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From: Webster's Revised Unabridged Dictionary (1913)

 Mull, v. t. [imp. & p. p. Mulled p. pr. & vb. n. Mulling.]
 1. To heat, sweeten, and enrich with spices; as, to mull wine.
    New cider, mulled with ginger warm.   --Gay.
 2. To dispirit or deaden; to dull or blunt.