麺麻
  麺媽
  めんま
  メンマ
  noun (common) (futsuumeishi)
  see: 支那竹
  word usually written using kana alone
  loanword/gairaigo 外来語 (Chinese 中国語): mianma
  bamboo shoots boiled, sliced, fermented, dried or preserved in salt, then soaked in hot water and sea salt
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