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From: Webster's Revised Unabridged Dictionary (1913)

 Rack, v. t.  To draw off from the lees or sediment, as wine.
    It is in common practice to draw wine or beer from the lees (which we call racking), whereby it will clarify much the sooner.   --Bacon.
 Rack vintage, wine cleansed and drawn from the lees. --Cowell.