chan·te·relle /ˌʃæntəˈrɛl, ˌʃɑn-/
一種食用的蘑姑
Chan·te·relle n. Bot. A name for several species of mushroom, of which one (Cantharellus cibrius) is edible, the others reputed poisonous.
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chanterelle
n : widely distributed edible mushroom rich yellow in color with
a smooth cap and a pleasant apricot aroma [syn: chantarelle,
Cantharellus cibarius]