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2 definitions found

From: DICT.TW English-Chinese Medical Dictionary 英漢醫學字典

 pas·teur·isa·tion /ˌpæsʧərəˈzeʃən, ˌpæstə-/ 名詞
 巴氏滅菌法,低熱滅菌

From: WordNet (r) 2.0

 pasteurisation
      n : partial sterilization of foods at a temperature that
          destroys harmful microorganisms without major changes in
          the chemistry of the food [syn: pasteurization]