pie·plant /ˈpaɪˌplænt/
大黃
Pie·plant n. Bot. A plant (Rheum Rhaponticum) the leafstalks of which are acid, and are used in making pies; the garden rhubarb.
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pieplant
n : long pinkish sour leafstalks usually eaten cooked and
sweetened [syn: rhubarb]