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From: MDBG CC-CEDICT Chinese-English Dictionary 漢英字典

 涮鍋子 [ㄕㄨㄢˋ ㄍㄨㄛ ˙ㄗ; shuan4 guo1 zi5]
 hot pot
 a dish where thinly sliced meat and vegetables are boiled briefly in a broth and then served with dipping sauces
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