car·doon /kɑrˈdun/
朝鮮薊之一種
Car·doon n. Bot. A large herbaceous plant (Cynara Cardunculus) related to the artichoke; -- used in cookery and as a salad.
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cardoon
n 1: southern European plant having spiny leaves and purple
flowers cultivated for its edible leafstalks and roots
[syn: Cynara cardunculus]
2: only parts eaten are roots and especially stalks (blanched
and used as celery); related to artichokes