car·doon /kɑrˈdun/
  朝鮮薊之一種
  Car·doon n.  Bot. A large herbaceous plant (Cynara Cardunculus) related to the artichoke; -- used in cookery and as a salad.
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  cardoon
       n 1: southern European plant having spiny leaves and purple
            flowers cultivated for its edible leafstalks and roots
            [syn: Cynara cardunculus]
       2: only parts eaten are roots and especially stalks (blanched
          and used as celery); related to artichokes