sher·bet /ˈʃɝbət/
冰凍果子露;蘇打水之類
Sher·bet n.
1. A refreshing drink, common in the East, made of the juice of some fruit, diluted, sweetened, and flavored in various ways; as, orange sherbet; lemon sherbet; raspberry sherbet, etc.
2. A flavored water ice.
3. A preparation of bicarbonate of soda, tartaric acid, sugar, etc., variously flavored, for making an effervescing drink; -- called also sherbet powder.
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sherbet
n : an ice containing milk [syn: sherbert, sorbet]