bran /ˈbræn/ 名詞
1. The broken coat of the seed of wheat, rye, or other cereal grain, separated from the flour or meal by sifting or bolting; the coarse, chaffy part of ground grain.
2. Zool. The European carrion crow.
n 1: broken husks of the seeds of cereal grains that are
separated from the flour by sifting
2: food prepared from the husks of cereal grains