DICT.TW Dictionary Taiwan

 ka·bob /kəˈbɑb ||ˈkeˌ/
 烤肉

 Ka·bob n. & v. t. See Cabob, n. & v. t.
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 Ca·bob, v. t.  [Now more commonly spelled kabob.] To roast, as a cabob.
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 Ca·bob n.  [Now more commonly spelled kabob.]
 1. A small piece of mutton or other meat roasted on a skewer; -- so called in Turkey and Persia. [Also spelled kebab, kebob, or kabab.]
 2. A leg of mutton roasted, stuffed with white herrings and sweet herbs.

 kabob
      n : cubes of meat marinated and cooked on a skewer usually with
          vegetables [syn: kebab, shish kebab]