di·ges·tion /daɪˈʤɛsʧən, də, ˈʤɛʃ-/
di·ges·tion /daɪˈʤɛs(h)ʧən, də-/ 名詞
1. The act or process of digesting; reduction to order; classification; thoughtful consideration.
2. Physiol. The conversion of food, in the stomach and intestines, into soluble and diffusible products, capable of being absorbed by the blood.
3. Med. Generation of pus; suppuration.
n 1: the process of decomposing organic matter (as in sewage) by
bacteria or by chemical action or heat
2: the organic process by which food is converted into
substances that can be absorbed into the body
3: learning and coming to understand ideas and information;
"his appetite for facts was better than his digestion"