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3 definitions found

From: DICT.TW English-Chinese Dictionary 英漢字典

 rat·a·fia /ˌrætəˈfiə/
 果酒

From: Webster's Revised Unabridged Dictionary (1913)

 Rat·a·fi·a n.  A spirituous liquor flavored with the kernels of cherries, apricots, peaches, or other fruit, spiced, and sweetened with sugar; -- a term applied to the liqueurs called noyau, curaçao, etc. [Written also ratifia and ratafee.]
 

From: WordNet (r) 2.0

 ratafia
      n 1: sweet liqueur made from wine and brandy flavored with plum
           or peach or apricot kernels and bitter almonds [syn: ratafee]
      2: macaroon flavored with ratafia liqueur [syn: ratafia
         biscuit]