DICT.TW Dictionary Taiwan

Search for:
[Show options]
[Pronunciation] [Help] [Database Info] [Server Info]

4 definitions found

From: DICT.TW English-Chinese Dictionary 英漢字典

 whey /ˈhwe, ˈwe/

From: DICT.TW English-Chinese Medical Dictionary 英漢醫學字典

 whey /ˈhwe, ˈwe/ 名詞

From: Webster's Revised Unabridged Dictionary (1913)

 Whey n.  The serum, or watery part, of milk, separated from the more thick or coagulable part, esp. in the process of making cheese.
 Note: In this process, the thick part is called curd, and the thin part whey.

From: WordNet (r) 2.0

      n 1: the serum or watery part of milk that is separated from the
           curd in making cheese [syn: milk whey]
      2: watery part of milk produced when raw milk sours and
         coagulates; "Little Miss Muffet sat on a tuffet eating
         some curds and whey"