活け締め
活締め
irregular okurigana usage
活締
irregular okurigana usage
活〆
word containing irregular kanji usage
活け〆
word containing irregular kanji usage
いけじめ
いけしめ
いけじめ
noun (common) (futsuumeishi)
draining blood from a live fish (from above the gills and at the base of the tail) to keep it fresh
[esp. いけしめ]
fasting fish for several days to preserve flavour and quality (and reduce mortality during transport)
[esp. いけしめ]
killing fish in a fishtank (immediately before cooking)
fish killed in a fishtank
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