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4 definitions found

From: DICT.TW English-Chinese Dictionary 英漢字典

 syl·la·bub /ˈsɪləˌbʌb/
 奶油葡萄酒

From: Webster's Revised Unabridged Dictionary (1913)

 Sil·la·bub n.  A dish made by mixing wine or cider with milk, and thus forming a soft curd; also, sweetened cream, flavored with wine and beaten to a stiff froth. [Written also syllabub.]
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From: Webster's Revised Unabridged Dictionary (1913)

 Syl·la·bub n. Same as Syllabub.
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From: WordNet (r) 2.0

 syllabub
      n 1: spiced hot milk with rum or wine [syn: sillabub]
      2: sweetened cream beaten with wine or liquor [syn: sillabub]