DICT.TW Dictionary Taiwan

 cur·dle /ˈkɝdḷ/
 (vt.)使凝結,使凝固,使變質(vi.)凝結,凝固,變質

 Cur·dle v. i.  [Sometimes written crudle and cruddle.]
 1. To change into curd; to coagulate; as, rennet causes milk to curdle.
 2. To thicken; to congeal.
    Then Mary could feel her heart's blood curdle cold.   --Southey.

 Cur·dle, v. t. [imp. & p. p. Curdled p. pr. & vb. n. Curdling ]
 1. To change into curd; to cause to coagulate. “To curdle whites of eggs”
 2. To congeal or thicken.
    My chill blood is curdled in my veins.   --Dryden.
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 curdle
      v 1: turn into curds; "curdled milk" [syn: clabber, clot]
           [ant: homogenize, homogenize, homogenize]
      2: go bad or sour; "The milk curdled"
      3: turn from a liquid to a solid mass; "his blood curdled"