DICT.TW Dictionary Taiwan

 Cur·ry, n.  [Written also currie.]
 1. Cookery A kind of sauce much used in India, containing garlic, pepper, ginger, and other strong spices.
 2. A stew of fowl, fish, or game, cooked with curry.
 Curry powder Cookery, a condiment used for making curry, formed of various materials, including strong spices, as pepper, ginger, garlic, coriander seed, etc.

 curry powder
      n : pungent blend of cumin and ground coriander seed and
          turmeric and other spices